Quick and Easy Rissois de Camarão: A Portuguese Delight

Rissois de Camarão, the delightful shrimp turnovers, are a testament to Portugal’s storied past and culinary ingenuity. The name ‘rissois’ is derived from the Latin ‘russeolus’, meaning ‘reddish’, a nod … Continue reading Quick and Easy Rissois de Camarão: A Portuguese Delight

Sardinhas Assadas: A Taste of Portugal’s Seafaring Heritage

Portugal, with its extensive coastline along the Atlantic, has a rich seafaring history that is deeply intertwined with its culinary traditions. Among the many seafood dishes that grace the Portuguese … Continue reading Sardinhas Assadas: A Taste of Portugal’s Seafaring Heritage