In the glow of twinkling lights so bright,
Where laughter echoes through the night,
Gather ’round, both far and near,
For Christmas treats to bring good cheer.
The holiday season is a time for joy, laughter, and of course, delicious food. As friends and family gather to celebrate, having a variety of festive appetizers can set the perfect tone for your Christmas festivities.
Here are 12 easy-to-make, Christmas-inspired appetizer ideas that will delight your guests and add a touch of holiday magic to your table.

1. Cranberry Brie Bites
Ingredients
– Puff pastry
– Brie cheese
– Cranberry sauce
– Fresh rosemary
Instructions
1. Preheat your oven to 375°F (190°C).
2. Cut puff pastry into small squares and place them in a mini muffin tin.
3. Add a small piece of Brie cheese and a spoonful of cranberry sauce to each pastry square.
4. Bake for 15 minutes or until golden brown.
5. Garnish with fresh rosemary and serve warm.

2. Christmas Tree Veggie Platter
Ingredients
– Broccoli florets
– Cherry tomatoes
– Yellow bell pepper
– Baby carrots
– Ranch dip
Instructions
1. Arrange broccoli florets in the shape of a Christmas tree on a large platter.
2. Use cherry tomatoes as ornaments and slices of yellow bell pepper as garland.
3. Place baby carrots at the bottom as the tree trunk.
4. Serve with a side of ranch dip.

3. Prosciutto-Wrapped Asparagus
Ingredients
– Fresh asparagus spears
– Prosciutto slices
– Olive oil
– Black pepper
Instructions
1. Preheat your oven to 400°F (200°C).
2. Wrap each asparagus spear with a slice of prosciutto.
3. Place on a baking sheet, drizzle with olive oil, and sprinkle with black pepper.
4. Bake for 10-12 minutes until the prosciutto is crispy.

4. Caprese Christmas Wreath
Ingredients
– Cherry tomatoes
– Fresh mozzarella balls
– Fresh basil leaves
– Balsamic glaze
Instructions
1. Arrange cherry tomatoes, mozzarella balls, and basil leaves in a circular wreath shape on a platter.
2. Drizzle with balsamic glaze before serving.

5. Stuffed Mini Peppers
Ingredients
– Mini bell peppers
– Cream cheese
– Chopped chives
– Garlic powder
Instructions
1. Cut the tops off the mini bell peppers and remove the seeds.
2. Mix cream cheese, chopped chives, and garlic powder in a bowl.
3. Fill each pepper with the cream cheese mixture.
4. Chill before serving.

6. Spinach and Artichoke Dip
Ingredients
– Frozen spinach, thawed and drained
– Canned artichoke hearts, chopped
– Cream cheese
– Sour cream
– Grated Parmesan cheese
Instructions
1. Preheat your oven to 350°F (175°C).
2. Mix all ingredients in a bowl and transfer to a baking dish.
3. Bake for 20-25 minutes until bubbly and golden.
4. Serve with crackers or bread.

7. Sausage Stuffed Mushrooms
Ingredients
– Button mushrooms
– Italian sausage
– Cream cheese
– Grated Parmesan cheese
– Bread crumbs
Instructions
1. Preheat your oven to 375°F (190°C).
2. Remove stems from mushrooms and place caps on a baking sheet.
3. Cook sausage in a skillet until browned, then mix with cream cheese and Parmesan.
4. Fill each mushroom cap with the sausage mixture and top with bread crumbs.
5. Bake for 20 minutes until golden.

8. Festive Cheese Ball
Ingredients
– Cream cheese
– Shredded cheddar cheese
– Chopped green onions
– Chopped pecans
– Dried cranberries
Instructions
1. Mix cream cheese, cheddar cheese, and green onions in a bowl.
2. Shape into a ball and roll in chopped pecans and dried cranberries.
3. Chill before serving with crackers.

9. Deviled Eggs with a Twist
Ingredients
– Hard-boiled eggs
– Mayonnaise
– Dijon mustard
– Paprika
– Chopped chives
Instructions
1. Cut eggs in half and remove yolks.
2. Mix yolks with mayonnaise, Dijon mustard, and paprika.
3. Fill egg whites with the yolk mixture and garnish with chopped chives.

10. Shrimp Cocktail
Ingredients
– Cooked shrimp
– Cocktail sauce
– Lemon wedges
Instructions
1. Arrange cooked shrimp on a platter.
2. Serve with a bowl of cocktail sauce and lemon wedges.

11. Pigs in a Blanket
Ingredients
– Mini sausages
– Crescent roll dough
– Sesame seeds
Instructions
1. Preheat your oven to 375°F (190°C).
2. Wrap each mini sausage in a piece of crescent roll dough.
3. Place on a baking sheet and sprinkle with sesame seeds.
4. Bake for 12-15 minutes until golden brown.

12. Holiday Cheese and Charcuterie Board
Ingredients
– Assorted cheeses
– Cured meats
– Crackers
– Fresh fruits (grapes, apple slices)
– Nuts
Instructions
1. Arrange cheeses, meats, crackers, fruits, and nuts on a large board.
2. Decorate with sprigs of rosemary for a festive touch.

In Closing
As you gather with loved ones this Christmas, let these appetizers bring warmth and joy to your celebrations. Each bite is a reminder of the love and togetherness that make this season so special.
May your holidays be filled with laughter, delicious food, and cherished memories. Merry Christmas and happy feasting!
Until next time…Happy Parenting!
~ Momma Braga